Gut Friendly Desserts
Baked Figs with Honey & Thyme
Figs baked until jammy, with a drizzle of honey and a scattering of fresh thyme. The thyme is an unexpected but brilliant partner—herbal, savoury, and it makes the figs sing....
Baked Figs with Honey & Thyme
Figs baked until jammy, with a drizzle of honey and a scattering of fresh thyme. The thyme is an unexpected but brilliant partner—herbal, savoury, and it makes the figs sing....
Pineapple & Mint Sorbet (No Ice Cream Maker)
A refreshing, two-ingredient sorbet. Frozen pineapple blitzed with fresh mint until it's smooth and creamy. It's like summer in a bowl. Ingredients (Serves 2): 300g frozen pineapple chunks A large...
Pineapple & Mint Sorbet (No Ice Cream Maker)
A refreshing, two-ingredient sorbet. Frozen pineapple blitzed with fresh mint until it's smooth and creamy. It's like summer in a bowl. Ingredients (Serves 2): 300g frozen pineapple chunks A large...
Chocolate & Avocado Mousse (Dairy-Free)
Yes, avocado in a dessert. It makes the mousse incredibly silky and you cannot taste it. Just rich, dark chocolate. Ingredients (Serves 2): 1 ripe avocado 2 tbsp cocoa powder...
Chocolate & Avocado Mousse (Dairy-Free)
Yes, avocado in a dessert. It makes the mousse incredibly silky and you cannot taste it. Just rich, dark chocolate. Ingredients (Serves 2): 1 ripe avocado 2 tbsp cocoa powder...
Baked Pears with Ginger & Oat Crumble
A lighter, simpler crumble. Halved pears baked with a ginger-spiked crumble topping. The pear stays soft and juicy underneath. Ingredients (Serves 2): 2 ripe pears, halved and cored 30g rolled...
Baked Pears with Ginger & Oat Crumble
A lighter, simpler crumble. Halved pears baked with a ginger-spiked crumble topping. The pear stays soft and juicy underneath. Ingredients (Serves 2): 2 ripe pears, halved and cored 30g rolled...
Coconut & Rose Chia Pudding
A fragrant, dairy-free pudding. Chia seeds soaked in coconut milk with a hint of rosewater and cardamom. It's delicate, floral, and feels like a treat from a Persian kitchen. Ingredients...
Coconut & Rose Chia Pudding
A fragrant, dairy-free pudding. Chia seeds soaked in coconut milk with a hint of rosewater and cardamom. It's delicate, floral, and feels like a treat from a Persian kitchen. Ingredients...
Spiced Apple & Blackberry Compote
A dark, jewel-toned compote of apples and blackberries, simmered with cinnamon and a star anise. It's delicious warm over yoghurt or porridge. Ingredients (Serves 4): 2 eating apples, cored and...
Spiced Apple & Blackberry Compote
A dark, jewel-toned compote of apples and blackberries, simmered with cinnamon and a star anise. It's delicious warm over yoghurt or porridge. Ingredients (Serves 4): 2 eating apples, cored and...